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Single Origin

#335 Colombia Villarazo Tabi

RM 82.00

Tasting Notes

Grape, Blackcurrant, Lime, Pineapple, Chocolate

Beans Information

  • Region : Armenia, Quindio, Colombia
  • Producer : Jairo Arcila
  • Farm : Villarazo
  • Varietal : Tabi
  • Process : Natural
  • Roasting Level : Medium Light

Coffee Story

Farm owner Jairo started cultivating coffee when he purchased the Finca La Esmeralda farm in 1987. Starting with the production of Caturra variety, the farm expanded to five. Currently, the farm provides employment for locals, positively impacting the local economy.

Working as a coffee export manager for 40 years, Jairo gained experience naturally. Additionally, with the specialized knowledge passed down by his son, a co-founder of Cofinet, he was able to cultivate excellent coffee. Under Jairo's insight, this coffee, grown in the Tabi variety, is a crossbreed of Timor hybrid, Bourbon, and Typica. It is resilient to pests, highly productive, and boasts a diverse range of aromas including fruit and chocolate.

I first tasted this coffee when summer and autumn overlapped. The gentle aroma spread as I poured. I played Lisa Ono's <I Wish You Love> to enjoy the moment. A subdued voice intertwines with notes of dark chocolate, blackcurrant, and plum. I felt as if I were sitting on a plastic chair haphazardly placed on the beach, burying my feet in the sand even though I was sitting in an office. It seemed like I could see a sunset tangled with crimson and pink hues, much like intertwining ivy.

BEAN BROTHER'S Barista Brew Guide

Method : Flower dripper ice drip
Coffee beans : 18g
Water : 180g (ice 100g)
Water temperature : 92°
Brew time : 2min 10secs
Grind size : 15 clicks on Timemore C3 grinder

Size: 200g
Grind: Whole Bean
Size: 200g
Grind: Whole Bean
Explore the world of exceptional coffee with us.
Explore the world of exceptional coffee with us.
Explore the world of exceptional coffee with us.


How long does it take to process an order before it's shipped?

We process our orders daily and send them to our courier partner within 3 working days.

Where are your packages shipped from?

Our packages are shipped from our headquarters at Sunway Damansara, Petaling Jaya.

Do you ship internationally?

Sorry, we only provide shipping within Malaysia at the moment.

Do you provide free shipping?

Yes, when you order more than RM75!

Where can I buy your coffee beans in person?

You can purchase them at both our cafés located at Petaling Jaya and Kuala Lumpur.Click here for directions.

Can I change my grind settings after I’ve placed my order?

Sorry, we don't allow for any changes in orders after it has been made. We encourage you to check clearly before you place your order. If you have any urgent issues regarding your orders at all, you can reach out to us via our live chat.

How many cups of coffee can I make with a 200g pack?

You'll be able to make around 12-14 cups of delicious coffee.

I'm new to the world of coffee, how should I start making coffee at home?

For beginners, we recommend using the Clever Dripper for pour over coffee, because it's simple, straightforward, and reasonably affordable for the quality of its brew.Learn how to brew with the Clever Dripper here.

What is the best consumed date for coffee beans? Are your coffee beans freshly-roasted?

We recommend 7-21 days after the initial roasting date to allow for degassing to take place, allowing the flavour of the coffee compounds to be properly extracted. Within the first seven days, roasted coffee beans are still releasing carbon dioxide and degassing. If not degassed properly, it will hinder the extraction of ground coffee particles during the brewing process.

What are the differences between Single Origins and Blends?

Single origin beans are harvested from a single producer, crop, or region, usually delivering a taste profile that is unique to its origins. Blends are a mixture of a few single origin beans, producing a rich and expressive flavor profile.

How do I choose coffee that is suitable for me?

Find the right tasting notes. These are often identified by our barista during cupping sessions. Some coffee are more floral and fruity while some are more chocolaty and nutty. As you drink more coffee, you will figure out which notes you would like the most.

Which grind size should I choose for my brewing method?

You may refer to our brew guide here.